Owner 360 Bistro
As Owner of 360 Bistro, Nick Jacobson assumes several roles. Although his main responsibility lies in the day-to-day behind-the-scenes organization, his presence on the floor is evident. Awarded a degree in History from the University of Tennessee in 2003, Nick knew his future lay outside prototypical career paths. After spending two years in the financial sector at a Franklin, Tennessee venture capital fund, Nick knew it was time to reach for something he truly enjoyed. A lover of food and wine his entire life, Nick opened the restaurant in 2005. During the past fourteen years, he has guided the restaurant through many changes while assuming many different roles. His main emphasis now is 360's wine program. Nick is also Co-Owner and Partner of Party Fowl, a hot chicken restaurant. Opened in 2014, there are now six locations, with plans to open two more locations in 2022. He currently resides in Nashville, TN, with his wife, Ashley, and their children Cameron and Avery. In his free time, Nick enjoys spending time with his family, traveling, and enjoying the great outdoors while skiing, running, and scuba diving.